Tropical Mango Smoothie

Step 1

Wash the mango thoroughly.

Step 2

Carefully peel the mango using a vegetable peeler or a sharp knife.

Step 3

Cut the mango flesh away from the pit. Dice the mango flesh into small chunks.

Step 4

Transfer the mango chunks to a blender.

Step 5

Add the cold water (and ice cubes, if using) to the blender.

Step 6

Blend on high speed until the mixture is completely smooth and creamy. If it's too thick, add a little more water; if too thin, add a few more ice cubes or mango.

Step 7

Pour the smoothie into a tall glass and serve immediately.